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 Posted: Mon Nov 22, 2010 2:40 pm
Ingredients:
Sparkling wine
Chicken breasts, preferably a few
Apples
Apple cider, warm
Some feta cheese, parmeasan or some kind of cheese(optional)
Cook your chicken breast, covered, until done. Before you put it in the oven, add the sparkling wine and apple cider, to marinate it, and slice your apple and put the slices in the pan before putting it in the oven It is better if you use the whole bottle of wine. Sprinkle cheese of choice on top of the chicken before putting in the oven. Cook until the meat is white when sliced with a knife, enjoy! You may include the apple cider and wine and make it like a soup.
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Posted: Mon Nov 22, 2010 4:18 pm
This looks nice. I've done something similar, once, but it was just apple juice instead of wine and cider, and I hand't put cheese. (Fine, it was basically just apple chicken. ><)
Anyways, for sharing recipes, it's always better to give some idea of the amounts and the temperature of the oven, so people who aren't necessarily that used to cooking yet don't have to guess the amounts. If you can add those details, you should post this recipe in the "poultry recipes" sticky. ^^
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Posted: Tue Nov 23, 2010 6:54 am
Ok, I will do that sorry haha
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