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 Posted: Tue Jun 22, 2010 9:32 am
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Posted: Wed Jun 23, 2010 5:24 am
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Posted: Wed Jun 23, 2010 5:28 am
яєƿᵾʙʟɨqᵾє Ғᴙąɳϲąɨƨᴇ ╬══
▬▬▬▬▬▬▬▬▬▬ ღ ▬▬▬▬▬▬▬▬▬▬
 ▬▬▬▬▬▬▬▬▬▬ ღ ▬▬▬▬▬▬▬▬▬▬That picture of Old Fritz looks curiously like me...!
<3 You love me that much?
(Pfft-, what? P.S, your always invited to my room. o no Bad Touch Trio...
Once we get a Spain he'll always be invited as well. = n= ) ▬▬▬▬▬▬▬▬▬▬ ღ ▬▬▬▬▬▬▬▬▬▬ яєƿᵾʙʟɨqᵾє Ғᴙąɳϲąɨƨᴇ ╬══
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Posted: Wed Jun 23, 2010 6:20 am
 Preussen~ Gilbert Weillschmidt~~<33 hmm i suppose he does a bit .-. but hes just a liiiittle bit more awesome than you ^^ no offence D: [i sent the link to the guild to a spain biggrin lets see if he joins .~.] ~~ORESAMA~~
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Posted: Wed Jun 23, 2010 6:24 am
яєƿᵾʙʟɨqᵾє Ғᴙąɳϲąɨƨᴇ ╬══
▬▬▬▬▬▬▬▬▬▬ ღ ▬▬▬▬▬▬▬▬▬▬
▬▬▬▬▬▬▬▬▬▬ ღ ▬▬▬▬▬▬▬▬▬▬ Mnn. That's your opinion.
( Alright~ <3 I hope he does! ) ▬▬▬▬▬▬▬▬▬▬ ღ ▬▬▬▬▬▬▬▬▬▬ яєƿᵾʙʟɨqᵾє Ғᴙąɳϲąɨƨᴇ ╬══
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Posted: Wed Jun 23, 2010 11:46 am
Preussen~ Gilbert Weillschmidt~~<33 *goes on laptop & plays 'robot unicorn attack'* BU ~~ORESAMA~~
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Posted: Wed Jun 23, 2010 11:48 am
Preussen~ Gilbert Weillschmidt~~<33 *munches on a pack of pocky* =3= ~~ORESAMA~~
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Posted: Thu Jun 24, 2010 7:22 am
Preussen~ Gilbert Weillschmidt~~<33 *eats pancakes* ~~ORESAMA~~
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Posted: Thu Jun 24, 2010 7:26 am
Preussen~ Gilbert Weillschmidt~~<33 *rolls around on bed* B O R E D ~~ORESAMA~~
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Posted: Thu Jun 24, 2010 7:29 am
Preussen~ Gilbert Weillschmidt~~<33 *leaves room* ~~ORESAMA~~
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Posted: Sun Jun 27, 2010 10:04 am
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Posted: Sun Jun 27, 2010 10:08 am
*goes into the kitchen and starts making scones:
3 cups self-rising flour, sifted
1/4 cup oatmeal flour
1/2 cup butter, melted
1/3 cup sugar
milk, buttermilk, or cream
2 eggs
1 teaspoon baking powder
Preheat oven to 400°F degrees.
Pulse the oatmeal in a food processor until it has the consistency of fine flour.
Cut butter into the flour using your fingers until mixture resembles coarse crumbs. Stir in oatmeal, sugar, baking powder, and beaten eggs.
Add enough milk to form a sticky dough, turn out onto a lightly floured board and knead approximately 10 turns. Do not over-knead, as this will make the scones tough.
Flatten to a circular shape, about 1 1/2" in thickness and cut wedge shaped pieces. Arrange pieces 1 inch apart in a circle on a lightly greased pan. Brush tops with cream or beaten egg white and bake about 15 minutes or until golden.
NOTE: If using buttermilk, reduce baking powder to 3/4 tsp and add 1/4 tsp soda instead.
These can be made in the food processor up until the point where you add the liquids. Add the dry ingredients to the oatmeal in the first step and pulse to combine, then add the butter and process for a few seconds, add beaten eggs with milk and knead briefly by hand if required. Do not knead in the food processor or scones may be tough.*
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Posted: Sun Jun 27, 2010 10:10 am
*takes out the scones and sets them on a tray on the table*
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Posted: Sun Jun 27, 2010 10:16 am
*sits down and watches http://www.youtube.com/watch?v=tN9EC3Gy6NkGod save our gracious Queen, Long live our noble Queen, God save the Queen: Send her victorious, Happy and glorious, Long to reign over us: God save the Queen. O Lord, our God, arise, Scatter her enemies, And make them fall. Confound their politics, Frustrate their knavish tricks, On Thee our hopes we fix, God save us all. Thy choicest gifts in store, On her be pleased to pour; Long may she reign: May she defend our laws, And ever give us cause To sing with heart and voice God save the Queen*
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