I'll be making sushi for my college's japan day on dec 7th. and i'll be practicing. and apart from the usual fish and vegs the people normally roll up in a sushi, i'm really wanna try out other fillings too biggrin
so far i've tried cheese and peanut butter.
cheese went super well biggrin however the peanut butter tasted.......odd. xp
any suggestions? biggrin
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