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 Posted: Thu Jan 22, 2009 8:50 am
for use with veggie sticks or even on a salad
Ingredients
* 3/4 cup low-fat buttermilk
* 1/4 cup fat-free sour cream
* 1/2 teaspoon dry mustard
* 1/2 teaspoon dried oregano
* 1/2 teaspoon dried basil
* 1/4 teaspoon salt
* 1/4 teaspoon dried dill
* 1/4 teaspoon black pepper
* 1 garlic clove, minced
Preparation
Combine all ingredients in a bowl; stir well with a whisk. Cover and chill.
**found on my recipes.com**
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Posted: Tue Feb 17, 2009 2:35 am
That's so interesting!! I've never made dressing from scratch but I might try this because it sounds so yummy! So, to make it regular you just use regular buttermilk and sour cream?
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