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Spiced Pineapple Punch

Blade-Bearer Ian
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Posted: Mon Jan 19, 2009 2:08 pm

Spiced Pineapple Punch
(3-4 servings)

Ingredients:
6 ¼ cups pineapple juice, chilled
1 (14 oz/415 ml) can sweetened condensed milk
1 tsp vanilla
Pinch nutmeg
Pinch cinnamon
Juice of 1 lime
Rum to taste

What to do:
-Blend together the pineapple, condensed milk, vanilla, nutmeg and cinnamon.
-Chill the punch. Serve over ice topped with fresh squeezed lemon juice and a shot or two of rum.

Posted: Wed Jan 28, 2009 3:05 am

Is the rum required? or can we get another ingredient to fill in the taste for rum?

TintedIce

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Monel

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Posted: Wed Jan 28, 2009 4:35 am

TintedIce

Is the rum required? or can we get another ingredient to fill in the taste for rum?

Rum to taste in this case means less then half a shot, if you are worried about the alcohol you can remove it, but it doesn't have any affect if that is your case.

As for replacing that? Unfortunatly Rum is too unique in flavours.

Posted: Thu Jan 29, 2009 1:05 am

This is a pineapple punch. The rum is not an integral part, though grocery stores usually have rum extract (though in all honesty, extracts are alcohol based too.)

If you do not want a half shot of rum in a larger glass of punch, don't put it there.

Blade-Bearer Ian
Vice Captain

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