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 Posted: Thu Aug 10, 2006 1:52 pm
well, when you make popcorn in one of those old things...you put in a half a cup of veggie oil or something like that and then you put in the corn kernels, stir it up, pop it in the microwave and let it pop. and I was wondering if the oil keeps the white of the popcorn from burning after it pops
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Posted: Thu Nov 23, 2006 3:46 pm
I juz use the popcorn packages so I dunno... sweatdrop
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Posted: Sun Dec 03, 2006 12:48 pm
yeah. but that's got some sort of oil into it too right? (other than the fake butter)
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Posted: Wed Dec 06, 2006 8:32 am
My dad always made it in a soup pan with butter >.>
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Posted: Mon Dec 11, 2006 5:48 pm
we always used to make it in this plastic thing that you stick in the microwave. You put the kernels and vegetableoil in the bottom. then you put it in the microwave. pop it and when you take it out you flip the thing over and it's all like "OMG I'm a bowl" (heh sorry rofl )
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